Friday, May 12, 2006

Instant egg

I never knew there is such thing as an "intant egg" until I saw it in 7-Eleven. It is selling at S$.85, I thought that wasn't cheap for an egg. Out of curiosity, I bought one.

It actually tastes very nice~ just like my mum's 卤蛋~ . haha... nice~~

4 comments:

Anonymous said...

whoa...Thats an egg? Is that Chocolate with peanut creme inside?

I must say I've never seen an "instant egg" like that.

They try to sell hard-boiled eggs in packs like that here, but they usually end up getting old and expired before hand.

If that is a real egg, I must say I am a bit concerned about the contents. I guess I would try one first before I pass judgement.

BTW, ask YY to tell Mr. Incredible I said hello!

Michelle said...

hahaha.. that's the first time i see someone describing this common egg in our place as "chocolate with peanut creme inside"...

well, this type of egg comes from a chinese dish. Actually, it's a dish comprises with duck and chicken egg. It's cooked with lots of chinese herbs(?) and spices, for a few hours. So the colour of the egg changes into what you saw. It's very delicious, if you happen to be in Malaysia or Singapore, you must try it :)

SoupLad said...

I never took these eggs unless they are freshly made. Probably traumatised by one of my granny's tales saying boys taking overnight egg will have DUA L*M P*..

Michelle said...

wahahahah.. i know tat one... very funny...:p